Shape | Oval or round |
Size | 15-20 inches in length |
Weight | 5-30 kg (depending on variety) |
Skin Color | Green with dark green stripes |
Skin Texture | Smooth, hard outer rind |
Flesh Color | Red, pink, or yellow |
Flesh Texture | Crisp and juicy |
Taste | Sweet and refreshing |
Seeds | Black, white, or red (in some varieties) |
Water Content | Around 90% |
Nutritional Content | High in vitamins A, C, and B6, and lycopene |