| Form | Granular, powdered, or liquid |
| Color | White, brown (depending on type) |
| Texture | Fine crystals (granulated), powdery (powdered) |
| Taste | Sweet |
| Solubility | Highly soluble in water |
| Moisture Content | 0.02-0.05% (granulated) |
| Nutritional Content | 100% carbohydrates (sucrose) |
| Storage | Store in a cool, dry place |
| Shelf Life | Indefinite (if stored properly) |
| Common Types | White sugar, brown sugar, raw sugar, powdered sugar |